{"product_id":"food-safe-level-one","title":"FoodSafe Level 1 Certification Course (提供中文课程 \/ External Partner – CCM)","description":"\u003ch4\u003e\u003cstrong data-end=\"798\" data-start=\"780\"\u003eCourse Topics:\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul data-end=\"1021\" data-start=\"799\"\u003e\n\u003cli data-end=\"815\" data-start=\"799\"\u003e\n\u003cp data-end=\"815\" data-start=\"801\"\u003eMicrobiology\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"839\" data-start=\"816\"\u003e\n\u003cp data-end=\"839\" data-start=\"818\"\u003eFoodborne illnesses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"874\" data-start=\"840\"\u003e\n\u003cp data-end=\"874\" data-start=\"842\"\u003eFood protection and prevention\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"906\" data-start=\"875\"\u003e\n\u003cp data-end=\"906\" data-start=\"877\"\u003ePersonal hygiene and health\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"941\" data-start=\"907\"\u003e\n\u003cp data-end=\"941\" data-start=\"909\"\u003eSafe food storage and handling\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"977\" data-start=\"942\"\u003e\n\u003cp data-end=\"977\" data-start=\"944\"\u003eFood supply and portion control\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1021\" data-start=\"978\"\u003e\n\u003cp data-end=\"1021\" data-start=\"980\"\u003eCorrect cleaning and sanitizing methods\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-end=\"1050\" data-start=\"1028\"\u003e\u003cstrong data-end=\"1050\" data-start=\"1032\"\u003eCourse Details\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-end=\"1297\" data-start=\"1051\"\u003e\n\u003cli data-end=\"1076\" data-start=\"1051\"\u003e\n\u003cp data-end=\"1076\" data-start=\"1053\"\u003e\u003cstrong data-end=\"1066\" data-start=\"1053\"\u003eDuration:\u003c\/strong\u003e 8 hours\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1127\" data-start=\"1077\"\u003e\n\u003cp data-end=\"1127\" data-start=\"1079\"\u003e\u003cstrong data-end=\"1093\" data-start=\"1079\"\u003eLanguages:\u003c\/strong\u003e Cantonese, Mandarin, or English\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1171\" data-start=\"1128\"\u003e\n\u003cp data-end=\"1171\" data-start=\"1130\"\u003e\u003cstrong data-end=\"1150\" data-start=\"1130\"\u003eAge Requirement:\u003c\/strong\u003e 15 years and older\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1224\" data-start=\"1172\"\u003e\n\u003cp data-end=\"1224\" data-start=\"1174\"\u003e\u003cstrong data-end=\"1189\" data-start=\"1174\"\u003eInstructor:\u003c\/strong\u003e Certified Food Safety Instructor\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1297\" data-start=\"1225\"\u003e\n\u003cp data-end=\"1297\" data-start=\"1227\"\u003e\u003cstrong data-end=\"1236\" data-start=\"1227\"\u003eNote:\u003c\/strong\u003e Limited seats available early registration is recommended\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-end=\"1332\" data-start=\"1304\"\u003e\u003cstrong data-end=\"1332\" data-start=\"1308\"\u003ePassing Requirements\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-end=\"1573\" data-start=\"1333\"\u003e\n\u003cli data-end=\"1374\" data-start=\"1333\"\u003e\n\u003cp data-end=\"1374\" data-start=\"1335\"\u003e\u003cstrong data-end=\"1352\" data-start=\"1335\"\u003eWritten Exam:\u003c\/strong\u003e Minimum 70% to pass\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1422\" data-start=\"1375\"\u003e\n\u003cp data-end=\"1422\" data-start=\"1377\"\u003e\u003cstrong data-end=\"1392\" data-start=\"1377\"\u003eAttendance:\u003c\/strong\u003e 100% participation required\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1503\" data-start=\"1423\"\u003e\n\u003cp data-end=\"1503\" data-start=\"1425\"\u003eIf your exam score is between 60–69%, you may retake the test once for free.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1573\" data-start=\"1504\"\u003e\n\u003cp data-end=\"1573\" data-start=\"1506\"\u003eIf you fail again, you must re-enroll and pay the course fee again.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-end=\"1599\" data-start=\"1580\"\u003e\u003cstrong data-end=\"1599\" data-start=\"1584\"\u003eCertificate\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-end=\"1871\" data-start=\"1600\"\u003e\n\u003cli data-end=\"1642\" data-start=\"1600\"\u003e\n\u003cp data-end=\"1642\" data-start=\"1602\"\u003eIssued by \u003cstrong data-end=\"1640\" data-start=\"1612\"\u003eVancouver Coastal Health\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1710\" data-start=\"1643\"\u003e\n\u003cp data-end=\"1710\" data-start=\"1645\"\u003eRecognized \u003cstrong data-end=\"1688\" data-start=\"1656\"\u003eFoodSafe Level 1 Certificate\u003c\/strong\u003e (valid for 5 years)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1789\" data-start=\"1711\"\u003e\n\u003cp data-end=\"1789\" data-start=\"1713\"\u003eCertificates are typically issued within one month after passing the exam.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1871\" data-start=\"1790\"\u003e\n\u003cp data-end=\"1871\" data-start=\"1792\"\u003eYou will receive an email notification when it’s ready for pickup or mailing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-end=\"1903\" data-start=\"1878\"\u003e\u003cstrong data-end=\"1903\" data-start=\"1881\"\u003ePolicies and Terms\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3 data-end=\"1935\" data-start=\"1905\"\u003e\u003cstrong data-end=\"1935\" data-start=\"1909\"\u003e1. Course Confirmation\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-end=\"2116\" data-start=\"1936\"\u003e\n\u003cli data-end=\"1992\" data-start=\"1936\"\u003e\n\u003cp data-end=\"1992\" data-start=\"1938\"\u003eA minimum of 10 students is required for each class.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2116\" data-start=\"1993\"\u003e\n\u003cp data-end=\"2116\" data-start=\"1995\"\u003eIf the course needs to be rescheduled or canceled, participants will be notified at least \u003cstrong data-end=\"2115\" data-start=\"2085\"\u003e5 business days in advance\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-end=\"2154\" data-start=\"2118\"\u003e\u003cstrong data-end=\"2154\" data-start=\"2122\"\u003e2. Payment and Refund Policy\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-end=\"2265\" data-start=\"2155\"\u003e\n\u003cli data-end=\"2188\" data-start=\"2155\"\u003e\n\u003cp data-end=\"2188\" data-start=\"2157\"\u003eFees are due at registration.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2265\" data-start=\"2189\"\u003e\n\u003cp data-end=\"2265\" data-start=\"2191\"\u003eRefund and transfer requests are handled according to the following terms:\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-end=\"2306\" data-start=\"2267\"\u003e\u003cstrong data-end=\"2306\" data-start=\"2272\"\u003eCourse Cancellation by Student\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cdiv class=\"_tableContainer_1rjym_1\"\u003e\n\u003cdiv class=\"group _tableWrapper_1rjym_13 flex w-fit flex-col-reverse\" tabindex=\"-1\"\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\" data-end=\"2794\" data-start=\"2307\"\u003e\n\u003cthead data-end=\"2340\" data-start=\"2307\"\u003e\n\u003ctr data-end=\"2340\" data-start=\"2307\"\u003e\n\u003cth data-col-size=\"sm\" data-end=\"2330\" data-start=\"2307\"\u003eTime of Cancellation\u003c\/th\u003e\n\u003cth data-col-size=\"lg\" data-end=\"2340\" data-start=\"2330\"\u003ePolicy\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-end=\"2794\" data-start=\"2375\"\u003e\n\u003ctr data-end=\"2474\" data-start=\"2375\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"2403\" data-start=\"2375\"\u003e\u003cstrong data-end=\"2402\" data-start=\"2377\"\u003e28+ days before class\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-end=\"2474\" data-start=\"2403\" data-col-size=\"lg\"\u003e$15 administrative fee will be deducted; remaining amount refunded.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"2664\" data-start=\"2475\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"2504\" data-start=\"2475\"\u003e\u003cstrong data-end=\"2503\" data-start=\"2477\"\u003e1–27 days before class\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-end=\"2664\" data-start=\"2504\" data-col-size=\"lg\"\u003e$25 administrative fee will be deducted; remaining amount refunded. If a medical note or other valid documentation is provided, the admin fee may be waived.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"2794\" data-start=\"2665\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"2689\" data-start=\"2665\"\u003e\u003cstrong data-end=\"2688\" data-start=\"2667\"\u003eSame day as class\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-end=\"2794\" data-start=\"2689\" data-col-size=\"lg\"\u003eNo refund. Only accepted under special circumstances with medical proof. $25 admin fee still applies.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch4 data-end=\"2834\" data-start=\"2796\"\u003e\n\u003cstrong data-end=\"2834\" data-start=\"2801\"\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h4\u003e\n\u003ch4 data-end=\"2834\" data-start=\"2796\"\u003e\u003cstrong data-end=\"2834\" data-start=\"2801\"\u003eClass Transfer (Rescheduling)\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cdiv class=\"_tableContainer_1rjym_1\"\u003e\n\u003cdiv class=\"group _tableWrapper_1rjym_13 flex w-fit flex-col-reverse\" tabindex=\"-1\"\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\" data-end=\"3153\" data-start=\"2835\"\u003e\n\u003cthead data-end=\"2863\" data-start=\"2835\"\u003e\n\u003ctr data-end=\"2863\" data-start=\"2835\"\u003e\n\u003cth data-col-size=\"sm\" data-end=\"2853\" data-start=\"2835\"\u003eTime of Request\u003c\/th\u003e\n\u003cth data-col-size=\"md\" data-end=\"2863\" data-start=\"2853\"\u003ePolicy\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-end=\"3153\" data-start=\"2893\"\u003e\n\u003ctr data-end=\"2939\" data-start=\"2893\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"2921\" data-start=\"2893\"\u003e\u003cstrong data-end=\"2920\" data-start=\"2895\"\u003e28+ days before class\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-end=\"2939\" data-start=\"2921\" data-col-size=\"md\"\u003eFree transfer.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"3056\" data-start=\"2940\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"2969\" data-start=\"2940\"\u003e\u003cstrong data-end=\"2968\" data-start=\"2942\"\u003e1–27 days before class\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-end=\"3056\" data-start=\"2969\" data-col-size=\"md\"\u003e$25 administrative fee applies. Fee may be waived with valid medical documentation.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"3153\" data-start=\"3057\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"3081\" data-start=\"3057\"\u003e\u003cstrong data-end=\"3080\" data-start=\"3059\"\u003eSame day as class\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd data-end=\"3153\" data-start=\"3081\" data-col-size=\"md\"\u003eTransfers not permitted, except in special cases with medical proof.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3 data-end=\"3185\" data-start=\"3160\"\u003e\n\u003cstrong data-end=\"3185\" data-start=\"3164\"\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003ch3 data-end=\"3185\" data-start=\"3160\"\u003e\u003cstrong data-end=\"3185\" data-start=\"3164\"\u003e3. Privacy Policy\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"3349\" data-start=\"3186\"\u003eVancouver Coastal Health and its partners collect and store personal information fairly and lawfully, using it only for relevant course or administrative purposes.\u003c\/p\u003e\n\u003ch3 data-end=\"3372\" data-start=\"3351\"\u003e\u003cstrong data-end=\"3372\" data-start=\"3355\"\u003e4. Disclaimer\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"3517\" data-start=\"3373\"\u003eCourse materials are updated regularly for accuracy. However, the provider is not liable for any unintended errors or omissions on this website.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Pacific First Aid","offers":[{"title":"Default Title","offer_id":56774811124043,"sku":"CCM-FS-1","price":130.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0925\/4407\/4059\/files\/jason-leung-q10XJ5crTaY-unsplash_79df0fb2-30a5-4315-94dc-7c8ec8be433f.jpg?v=1773265508","url":"https:\/\/idacollingwood.ca\/products\/food-safe-level-one","provider":"Collingwood Pharmacy","version":"1.0","type":"link"}